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Warping a Loom Back to
Front
Sleying the Reed
Sley the reed and
begin tying on for back to front warping.
Step 37: Sley the reed. To
begin sleying, follow the
reed
sequence chart for epi and reed size. Rather than measuring by
inches where to begin sleying, I shake the last bundle by several quick
pulls to line it up on the back beam and pull the last end forward
between thumb and index finger to line up with a dent in the reed.
The reason that I do this is that occasionally, a warp will shift ever
so slightly while beaming and may not be exactly centered. If the
warp is not centered in the reed, it will rub the selvage and eventually
break. If you find it is still not centered when you've finished
sleying,
unscrew the top of the beater bar and move the reed ever so slightly
until it is lined up with the warp.
Step 38: Can you
see that the warp is just ever so slightly off-center in the
reed?
Step 39: You really
can't see that it's off-center in this picture but that sleying is complete.
Step 40: This
is the top of the beater bar. I will loosen the screw on
this side and one on the other, lift the top just a little so
that I can slide the reed a fraction to the right to center.
Step 41: Divide the
heddles so that they flow smoothly around clips when heddle bars
are clipped.
Step 42: It might
help to raise shafts in order to reach clips easier.
Step 43: Heddle
bars shown clipped.
Step 44: Shake warp
sections in front of the reed to close. If there is still
a gap at the clips, unfasten and re-clip until there is none or very little. If this is
not done, abrasion will occur on warp yarns in this area.
Step 45:
There are several ways to tie on the front. This just
happens to be my favorite shown here. The bundles are tied
in a smooth overhand knot. Try to keep the knots even
across the warp.
Step 46: Warp
bundles shown knotted.
Step 47: Second rod is
attached to the first with rubber bands on the ends to temporarily hold
while loosely tying on the warp.
Step 48: Larks-head sections of
yarn across the second bar. I use a thicker yarn for this such as
Sugar and Cream.
On the next page, we will
continue the tying on process.
Click on the pictures
below to see a larger view in a different window. Click on numbers
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